Lebas, F., P. Coudert, H. de Rochambeau & R.G. Thébault
Title The Rabbit - Husbandry, Health and Production
9251034419 / 9789251034415
Inventory number 978889E
25cm. Pp.226. 26 colour photos, 54 diagrams, 59 tables. Binding : ebook.
New revised edition, the standard reference. Presents an introduction and background to trade and production and discusses rabbit meat quality. Covers nutrition, feeding, reproduction, genetics, selection, pathology, housing, equipment, rabbitry management, the production of skins & hair for textiles, and rabbit breeding and rural development. Extensively referenced.
ebook, 14.82KB ; system requirements Acrobat 7 or above, Windows XP or above.
9789251034415. The Rabbit - Husbandry, Health and Production